Savory Naturals Simple Cooking Classes
This program is unavailable.
Join us as we create simple and delicious dishes. All foods are Organic and Locally Grown. Enjoy a savory lunch at the end of class! See the website for specific menus.
Instructor: Chef Susan Cohen, Natural Foods Chef/Instructor
* A materials fee of $25 is due to the instructor at the beginning of class.
Menus
March 22
Creamy Carrot-Ginger Soup
Mediterranean Salad
Hot Tea
March 29
Luscious Chick Pea & Carrot Hummus in a Wrap
Cucumber Salad
Gingered Pear with Toasted Almonds
Hot Tea
June 14
Creamy Shitake and Smoked Salmon Pasta Bowl
Quick Radish and Cucumber Pickles
Apricots w/Toasted Pumpkin Seeds
Hot Tea