Restaurant Week Camp (ages 8-14)
Do you have a favorite restaurant in the area? Love going out to eat?
What if you could learn how to make some of your favorite restaurant dishes whenever you want right at home? Make your ‘reservation’ early for Restaurant Week Camp so you don’t miss out on the fun and learn to make some of the most delicious recipes in town! Enjoy cooking a 2-course meal each day, which includes one savory dish and one scrumptious dessert! We invite you to include the names of a few dishes from your favorite restaurants when you fill out the registration. No experience necessary.
A $50 materials fee is due to the instructors on the first day of camp.
Instructor: Linda Welles & Cheryl Gilmore, Kids Cooking Studio
- Please wear hair tied back and closed-toe shoes and no nail polish. (apron optional)
- When registering, please indicate any food allergies!
- $50 Materials fee due to the instructors on the first day of class.